Fluffy scrambled eggs tossed with juicy tomatoes for a simple, homestyle favorite.

🥘 Ingredients：

• Eggs
• Tomatoes
• Salt
• Sugar
• Cooking oil
• Green onions

🔪 Method：

1. Beat the eggs with a pinch of salt, then scramble them until just set. Remove from the pan.
2. Stir-fry the chopped tomatoes until soft and juicy.
3. Return the eggs to the pan, mix gently with tomatoes, season with salt and a little sugar, and serve.